Showing posts with label Swissotel Nankai Osaka. Show all posts
Showing posts with label Swissotel Nankai Osaka. Show all posts

Sunday, June 9, 2013

Travel Blog: Japan Trip 2013 Day 8 - Nara, 日本之旅第八天 - 奈良, 9 Jun 13

日本之旅第八天:6月9日2013年, 星期天 - 奈良
Japan Trip Day 8: 9 June 2013, Sunday - Nara
日本の旅行第八日:6月9日2013年(月曜日) - 奈良

It was our last day in Japan! Have to treasure every moment we had. We took the train to Shin-Imamiya Station and transferred to the JR Yamatoji Rapid Service. The whole trip was 690 yen each. We arrived at Nara in about one and a half hours. We got a local map of Nara from the train station and then proceeded to navigate our way to Todaiji. Of course I made use of my GPS on my smartphone as well. We walked along the local streets and saw some shops selling local fruits, clothing, souvenirs etc.

Tickets to Nara.

Welcome to Nara!

We were here!

Some Shika-san cookies.

We got a local map of Nara to navigate around easily.

We came across a beautiful pond along the way, before we arrived at a five-storey pagoda right outside Kofukuji, another temple worth visiting. That was where we saw the first deers of Nara. As we walked on towards Todaiji, more and more deers could be found wondering around the park. They were also many people selling deer rice crackers, called shika senbei, at 150 yen a pack. Many tourists would buy these snacks to feed the deers.

Beautiful pond in the middle of the park.

Locals praying to a statue of a god.

A majestic five-storey pagoda.

Shika senbei (deer rice crackers) can be bought from these sellers throughout the park.

The deers were really everywhere. And so were their dung lol. They were very tame and either slowly walking around grazing or lying on the ground half asleep. They were really adorable and cute! And then there was also some bazaar or festival going on in the park area near the Nara National Museum, so a lot of locals gathered there to have fun.

Look at how tame the deer is!

"Where's my shika senbei?"

Tame as they may seem, but once provoked, they could do some serious damage!

These fist-sized deer dung could be found littered around the park. Be careful!

Some bazaar going on. And a performer performing some show for the kids.

I don't think you'll get to see this very often.

Walked past the Nara National Museum.

Some deers found this good spot for resting.

We then continued marching onwards to Todaiji, and as we drew closer to this UNESCO World Heritage site, the roads became more and more crowded with tourists as well as locals. We finally reached the gate of Todaiji, which was a gigantic wooden structure so massive that it would take a minute or two to walk from one end to the other. We merely peeked through the gate to see the Great Buddha Hall which contains the world's largest bronze statue of the Buddha Vairocana as it was so crowded and had to pay an entrance fee just to see a bronze statue. Therefore we hung around the area for a while before turning back to go back to Nara Station for our train ride back to Osaka.

Flooded with tourists and locals alike.

Entrance gate to Todaiji. Just look at the size of this monstrosity.

The Great Buddha Hall of Todaiji.

Some tall weird-looking sculpture or structure.

Back in Osaka, we went back to Dotonbori area and found an Ichiran Ramen restaurant just right next to this iconic building belonging to the Don Quijote, a discount chain store. The structure outside the building looked almost like a roller-coaster. It was by chance we came across this Ichiran Ramen outlet as we were not really looking for it.

The strange-looking building of Don Quijote.

And Ichiran Ramen is just right next to it!

We quickly queued for our seats as soon as we found it. The queuing and dining was a totally new experience. First, we had to purchase our tickets for our ramen from the vending machine, where we could choose the various ingredients and add-ons like kaedama (additional noodles), eggs, etc. This is of course nothing new as almost all of Japanese restaurants do that. But there was also an empty (or taken) seat indicator to show which seats were available. The staff would then bring you to an empty seat once there were vacant seats. Therefore you do not get to choose where you wish to sit or to sit next to your friend. You get your own personal space or cubicle to enjoy your ramen. It seems that they do not really encourage you sitting next to a friend. Probably to hasten the customer to quickly finish their ramen to free up the seat for the next customer. But one of the reasons they have such a concept of seating a customer in his or her own personal space or cubicle is to ensure the customer is fully focused on their ramen to fully savour the goodness and flavour of their wonderful creation. What's also interesting is the way you order the food. You write on a slip of paper to indicate the levels of spiciness, the amount of spring onions, how tender your noodles are, amongst other preferences. Then you present your order chit to the front of your table and press the bell in front of you, where a staff would receive and go off to prepare your ramen. Once your ramen is ready, the staff would lift up the bamboo drapes and present you your bowl of ramen, do a little bow and say some usual Japanese phrases to tell you to enjoy your meal, let down the drapes and then you start enjoying your ramen. All these is done without the staff showing his or her face at all. There is a small tap for you to get cold water from as well so there really is not much interaction needed with the staff. A really unique dining experience only available in Ichiran Ramen restaurants.

Back to my ramen experience, I simply loved the ramen! The taste was just right and the spiciness made it really tasty. This pork bones ramen was, at that time, the best ramen I tasted. It was so good that I emptied the bowl almost immediately. Not a single drop of the gravy was left behind. I was totally satisfied and enjoyed the meal. I would definitely visit Ichiran Ramen again if I go to Japan again. Dear and Nut also enjoyed their ramen as well. We were saying we should have ate at Ichiran much earlier, instead of on our LAST day in Japan.

Can't wait to sink our teeth into their ramen!

Yes you have to get a ticket for your ramen first.

A closer look at the choices available.

An empty seat indicator. How convenient!

Your personal space for enjoying their delicious ramen.

Dear and Nut get to sit next to each other.

Looks like an ordinary tonkotsu ramen...

But it was SOOO good that I finished EVERYTHING!

ICHIRAN Dotonbori
Address: 7-18 1F Souemoncho Chuo-ku Osaka-shi Osaka-fu 542-0084
Business Hours: 24 hours
URL: http://www.ichiran.co.jp/english/html/kin_douton.html

After the satisfying meal, we walked along Dotonbori Canal, seeing tourists enjoy their cruise on the Dotonbori Cruise ship, and decided to fill our stomachs once more with some local snacks. We found a takoyaki store which had a long queue forming, so we decided to try some. It was really good as well! Wished we could stay in Japan longer...

Nice cruise along Dotonbori Canal.

Quite a long queue.

Tastes really good!

We made our way back to the underground shopping areas near our hotel and got some yakitori, and croquettes from the nearby Takashimaya shopping centre. We would finish them on our train ride to the airport.

Spoilt for choice!

Yakitori to take away and enjoy on the train ride.

Looks so yummy but we just bought one to try on our trip to the airport.

Finally, our most dreaded moment was here - checking out of our hotel. The hotel staff of Swissotel Nankia Osaka was very helpful in helping us bring our luggage through a special hotel lift direct to the train station. We were told to make our way to the station, which was just directly below the hotel situated in the same building, as we cannot use the special hotel lift. We met at the station and the staff helped us to get our tickets for the limited express Rap:t train to Kansai International Airport (KIX). The price for the train ride was 1,100 yen. Normally it wouldn't be at this price as there was some promotion going on.

The futuristic-looking train had a cool-looking head, almost like a helmet of some cyborg. The limited express Rap:t train would bring us to the airport, while stopping at a few stations along the way. In less than an hour, we arrived at the airport.

This futuristic-looking train brought us to the airport in less than an hour.

Noooo! I don't wanna go home!!

Our final ticket for our 8-day trip in Japan.

Tired but thoroughly enjoyed the trip.

Goodbye Osaka! Goodbye Japan!

At the airport, we deposited the Mifi in a package that was provided when we received it into the mailbox. Thanks to the Mifi, it was a really simple, easy and convenient way to get mobile internet access for our trip in Japan.

We then settled dinner at some restaurant in the restaurants area of the airport. Ordered some soba and tempura don. Tasted really good as well. What a wonderful way to finish our last meal in Japan.

Looks really appetizing!

All Japanese food look and taste good!

After the dinner, we made some final splurge at the souvenir shops. Royce chocolates, Sakura and green tea-flavoured Kit Kats, Tokyo Banana cakes, biscuits. And that completed our tour of Japan 2013.

It was 10 June 2013 (Day 9), Monday when we arrived in Singapore. All tired but satisfied with our wonderful trip to Japan. When will we go again? Probably soon. =)

It's the end of our trip ~ Nooooo!!!

For a list of the hotels/resorts available for booking in Osaka via Agoda.com, click here.
To make a hotel booking at Swissotel Nankai Osaka Hotel, click here.

Links to my Japan Trip 2013

Saturday, June 8, 2013

Travel Blog: Japan Trip 2013 Day 7 - Kyoto, 日本之旅第七天 - 京都, 8 Jun 13

日本之旅第七天:6月8日2013年, 星期六 -京都
Japan Trip Day 7: 8 June 2013, Saturday - Kyoto
日本の旅行第七日:6月8日2013年(土曜日) - 京都

Day 7 was a day of historical sites exploration. That was because we were visiting Kyoto, the former imperial capital of Japan. But first, breakfast! From the goodies we bought from Life Supermarket on the previous day, we had fresh milk, some pies and pastries. I always enjoy visiting supermarkets in Japan, whether it's a 24-hour convenience store or a huge supermarket like Life. They always have tonnes of goodies which you won't be able to find in their cousins in Singapore.

All these for three people.

Next, it's time to travel to Kyoto. We had to transit at Yodoyabashi Station and the whole trip cost 590 yen per pax and took about an hour.

Kyoto, here we come!

And the moment we got off at Fukakusa Station, there was a bridge we had to cross. And across the bridge, something caught my eyes. A vending machine which sold canned cider and cola drinks with Dragonball designs on them! I was totally not gonna walk away without getting some back as souvenirs. I bought one of each type of drinks and got myself different designs from the ones on display. Too bad I didn't get one with Goku design.

Woohoo Dragonball design canned drinks!

Too bad I didn't get Goku lol.

We walked along the streets for about 5 minutes or so before we reached the JR Inari Station. I had planned for us to alight at Fukakusa Station, which is under the Keihan Main Line, because it was a much cheaper route with just a 5-minute walk to reach Inari Station. The good thing about alighting at Inari Station though is it is right in front of our destination - Fushimi Inari Taisha.

We were greeted with several fox sculptures within the shrine area. Once again, this was a place I had visited back in 2006 and found it a really interesting place to visit, hence I planned it in my itinerary for Dear and Nut. What's so unique about this shrine is the endless number of torii gates throughout the area. You have to see it for yourself. And you have to do some climbing before you can witness such a beautiful sight of these rows of red torii gates disappearing uphill into the mountains.

A black fox welcomes us into Fushimi Inari Taisha.

Plenty of giant red torii gates can be seen here.

A nice spot to take a picture with the beautiful torii gate.

One of the many shrines in the area.

Tug on the strings to ring the bell for good luck.

At a certain point in the trek, some huge rows of torii gates were found, which would lead to shorter but denser rows of torii gates. Each torii gate was actually erected after donations were made to the shrine by some companies or individuals.

This is the beginning of the seemingly endless row of torii gates.

A tunnel of torii gates.

You can erect one too by donating these amounts.

Good luck charms.

More good luck charms in the shape of a fox.

Some ritual going on.

Two rows of torii gates side by side.

To visit the whole of the Fushimi Inari Taisha and all its shrines would take a good amount of climbing. We didn't have much time to climb mountains and therefore we turned back at the area which featured two rows of torii gates side by side. That was around the same place I ended my trek back in 2006 with my three uni friends.

The fox is holding rice in its mouth.

Once back down to the entrance of the shrine, we explored the various shops and restaurants. I bought two bottles of sake as souvenir from one of the sake shops. We walked past two rows of train tracks and decided to take some pictures. Reminded us of some Japanese dramas which always showed such scenes.

Looks like one of the scenes of some Japanese dramas.

Next, we took the JR Line from Inari Station to Shichijo Station. There, we would make our way to our next destination by feet, a UNESCO World Heritage site, Kiyomizu-dera. Along the way, we saw a CoCo ICHIBANYA restaurant. It is part of a famous chain of Japanese curry rice restaurants, which we have quite a few in Singapore as well. As Singaporeans, we all love curry. Therefore even though it was a rather hot day, we still decided to have hot steaming curry rice for lunch lol.

Craving for some curry.

Can't wait to sink our teeth into Japanese curry.

Hashed beef curry.

Smiley-face curry rice designed by Momo and Nut Nut.

After lunch, we walked further down the road and there was this Sanjusangendo, an interestingly-named Buddhist temple. We did not visit the place as there was an entrance fee and so we thought it would be better to spend our time and money at Kiyomizu-dera.

Sanjusangendo

Just a bit further down a bend, we reached the rows of shophouses leading up to the entrance of Kiyomizu-dera. These shops sold all kinds of souvenirs and local delicacies. We continued the climb up the gently-sloping road. Once we reached the entrance to Kiyomizu-dera, plenty of tourists could be seen trying to take pictures with the entrance gate. It is a small temple-like structure, which is actually a gate, but good enough to interest tourists to try to get a good picture with it. Some geishas could be spotted doing their walk around the shrine areas if you were lucky. And indeed we were lucky. I was lucky too back in 2006 as I also spotted some geishas walking around. We got our tickets to Kiyomizu-dera at 300 yen each, and proceeded to explore the various buildings, halls, shrines and other structures inside this vast area.

Main entrance gate to get to Kiyomize-Dera.

Spotted some geishas at the entrance.

Can you lift this heavy staff?

The main attraction was definitely the Main Hall of Kiyomizu-dera. It was built without the use of any nails. Just how smart were the ancient Japanese? It's all evident from their engineering marvel. Other must-sees must be the Otowa waterfall, where tourists could grab water from the three channels of water falling into a pond, believed to grant wishes to the drinker of such water.

We eventually took a break at a small rest-house which sold some jelly dessert. After the short rest and having tried some local dessert, we continued exploring around the area for a short while before leaving the place. Then we visited the rows of shophouses to get some souvenirs and tried some local snacks before making our way back to Osaka.

Many areas to explore in this huge area of Kiyomizu-dera.

The Main Hall of Kiyomizu-dera.

Some cooling jelly dessert.

Having a nice break.

Tourists getting some water, believed to grant the drinker their wishes.

Not a single nail was used in its construction.

The rows of shops to get some local delicacies or souvenirs.

Dear trying out some baked crackers.

Dango anyone?

We were back in Osaka at local time 7:30pm. It was getting dark and we were very hungry by then. We decided to drop by Namba Parks, a shopping mall near Osaka Namba Station. We found a sukiyaki restaurant Nikudokoro Kura and decided to try something more atas. The three of us shared two dinner sets at 4,500 yen each. The whole course consisted of several dishes of appetizers, meat and veggies. We would then grill and barbecue them ourselves. A nice experience but not really worth the hefty price tag.

Namba Parks

Nicely seasoned meat.

Some appetizers to get us started.

And some salad too.

Time to sizzle!

A nice array of meat and veggies.

More meat and veggies.

Nikudokoro Kura

Even though we spent quite a bit on dinner, we still visited Life supermarket to grab some more snacks as it was our last night in Japan. I got my melon milk again to enjoy it once more before we leave Japan the next day.

Night view of Osaka from our hotel room. The iconic Don Quijote building could be seen very clearly.

For a list of the hotels/resorts available for booking in Osaka via Agoda.com, click here.
To make a hotel booking at Swissotel Nankai Osaka Hotel, click here.

Links to my Japan Trip 2013